Scotland's Food Trail Press and Journal Evening Express
The Inn's restaurant serves the local community as well as accommodation guests in relaxed and informal surroundings. The Inn is open everyday and booking is always advisable especially for the conservatory. Booking helps us to make your visit more enjoyable.
Made with fresh ingredients and cooked to order, The Inn's meals are good value, well presented and tasty. The Inn's menu has a good selection of essential dishes that are available at lunch and dinner everyday. In addition The Inn offers a Specials Menu that is continually changing as dishes sell out. The Specials Menu makes use of continually changing market produce combined to offer the Chefs more inventive ideas. The Specials Menu is also available at lunch or dinner everyday. During weekday and Saturday lunchtimes a Supplement Menu offers filled baguettes and smaller portions of selected dishes from The Menu.
Food order times: (open everyday)
Lunch 12.00 until 14.00
Dinner 17.00 until 21.00
Last table bookings 13.45 lunch and 20.45 dinner
The Menu Kids Menu
Menus are subject to change, please check what will be available when making a reservation.
Bar
The bar at The Inn is well stocked and in addition to the usual spirits The Inn offers a selection of wines by the glass served fresh from quarter bottles, a good selection of single malt whiskies, bottled Scottish ales, keg lager and keg ale plus on occasion a guest cask conditioned real ale. The Inn’s full bottle wine list offers sensibly priced quality wines to satisfy most requirements.
Occasions
The Inn can cater for small pre booked parties and special occasions. Parties up to 24 for a private seated meal and up to 70 for a week day lunchtime get together. Buffets for up to 100 for any occasion can also be catered for.
Meetings and Conferences
Facilities for meetings, training sessions and conferences for up to 30 people can be accommodated with a competitive half day rate or full day rate. Full catering facilities are available to cover all requirements. Please call or email to discuss your needs.
Jan and Mark warmly thank The Inn's staff and regular customers who have all contributed to the development of The Inn. Our mission is to maintain and improve The Inn so that comfort, quality and value are always on offer.
  
To make a reservation or enquiry please click here or telephone: +44 (0)1346 541492. |
